LOOKING TO JOIN OUR OHANA?
Joining our team presents a tantalizing opportunity for individuals seeking a dynamic culinary adventure. With the chance to immerse themselves in the rich tapestry of Hawaiian cuisine, culture, and natural beauty, our cafe offers a unique and enriching experience. Whether you are passionate about crafting authentic Hawaiian dishes, sharing the aloha spirit with diverse customers, or working collaboratively in a vibrant, tropical atmosphere, our team provides an inspiring platform for personal and professional growth, all while delivering exceptional hospitality and a taste of paradise to every guest.
Current Openings
Front of House / Customer Service
Part-Time & Full-Time
We are seeking a responsible, friendly, and personable individual to help with all aspects of day-to-day customer service operations.
We are a Hawaiian food establishment and strive to push the Aloha spirit. Each transaction should be a lasting and memorable one. If you feel that you are able to provide top-notch customer service then this job could be for you!
We are hiring for full-time and part-time.
Requirements:
16 years of age or older
Dependable and able to handle multiple order scenarios while working in a busy, fast-paced environment.
An enjoyable and pleasant attitude is a must.
Ability to comfortably interact with guests and handle service issues in a professional manner.
Valid food handlers permit or the ability to obtain one within 30 days.
Duties:
Cash Register
Serving to-go food in a buffet-style setting
Work with other staff to prepare for caters
Wash, cut, and prepare foods
Unload and stock deliveries
Maintain sanitation, health, and safety standards
Sweep and mop floors
Job Types: Part Time & Full-time.
Salary: $15.00 - $17.00 per hour depending on experience
Benefits:
-
Employee discount
-
Flexible schedule
-
Food provided
Shift:
-
4-8 hour shift
-
Day shift
-
Evening Shift
Weekly day range:
-
Tuesday to Saturday
Experience:
-
Restaurant experience: 1 year (Preferred)
Cook / Prep Chef
Part-Time & Full-Time
We are hiring for cook / prep chef position. This position will be from morning to mid-afternoon and is essential to daily operations.
We are hiring for full-time and part-time.
Requirements:
18 years of age or older
Dependable and able to handle multiple order scenarios while working in a busy, fast-paced environment.
An enjoyable and pleasant attitude is a must.
Ability to comfortably interact with guests and handle service issues in a professional manner.
Valid food handlers permit or the ability to obtain one within 30 days.
Duties:
Maintaining a steady flow of food production using items related to the grill and stovetop.
Work with other staff to prepare for caters
Wash, cut, and prepare foods
Unload and stock deliveries
Maintain sanitation, health, and safety standards
Sweep and mop floors
Job Types: Part Time & Full-time.
Salary: $17.00 - $20.00 per hour depending on experience
Shift:
-
4-8 hour shift
-
Day shift
Weekly day range:
-
Tuesday to Saturday
Experience:
-
Restaurant experience: 1 year (Preferred)